Concepts, tools/methods, and practices of water-energy-food NEXUS

Aiko Endo1, Izumi Tsurita2, Pedcris Miralles Orencio3 and Makoto Taniguchi1, (1)RIHN Research Institute for Humanity and Nature, Kyoto, Japan, (2)University of Tokyo, Tokyo, Japan, (3)Hokkaido University, Sapporo, Japan
Abstract:
Back to: Advancing Understanding of Freshwater Sustainability and the Water-Energy-Food Nexus Toward Optimal Management and Policy Under Climate Change and Urbanization II