Impact of lengthening open water season on food security in Alaska coastal communities: Global impacts may outweigh local “frontline” effects

Rebecca Rolph, Alfred Wegener Institute Helmholtz-Center for Polar and Marine Research Potsdam, Permafrost Research Section, Potsdam, Germany and Andrew R Mahoney, University of Alaska Fairbanks, Geophysical Institute, Fairbanks, AK, United States
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