Field Studies Show That In Situ Greenhouse Gas Emission Factors for East African Agriculture Are Less Than IPCC Values

David Pelster1, Klaus Butterbach-Bahl2, Mariana Rufino3, Todd S Rosenstock4 and George Wanyama1, (1)Organization Not Listed, Washington, DC, United States, (2)Karlsruhe Institute of Technology, Karlsruhe, Germany, (3)Center for International Forestry Research, Bogor, Indonesia, (4)World Agroforestry Centre (ICRAF), Nairobi, Kenya