Water quality and water contamination in the Harlem River

Abstract:

Combined sewer overflows (CSOs) discharge untreated sewage into the Harlem River during rainstorms; which elevated nutrient and bacteria/pathogen levels, degraded water quality, reduced dissolved oxygen levels, impact on fish consumption safety and threatening public health. Swimming, boating, fishing was not safe especially during rainstorms. Harlem River, a 9 miles natural straight connects the Hudson River and the East River, was used for water recreation in the past.

Phosphate, ammonia, turbidity, dissolved oxygen (DO), and pathogens levels in CSOs collected during storms were significantly higher than EPA/DEP’s standards (phosphate <0.033mg/L; ammonia<0.23mg/L; turbidity<5.25FAU; DO>=4mg/L; fecal coliform<200MPN/100ml; E.Coli.<126MPN/100ml; enterococcus < 104MPN /100ml). The maximum values are: phosphate: 0.181mg/L; ammonia: 2.864mg/L; turbidity: 245 FAU& 882 FAU; fecal coliform>millions MPN/100ml; E.coli > 5000MPN /100ml; enterococcus>10,000MPN/100ml; DO<2.9 mg/L.

Data showed that pathogen levels are higher than published data from riverkeepers (enterococcus) and USGS (fecal coliform). PCB 11 (3,3’-dichlorobiphenyl, C₁₂H₈Cl₂), an indicator of raw sewage and stormwater runoff, is analyzed. Fish caught from the Harlem River is banned from commercial. New York State Department of Health (NYS DOH) suggests that not to eat the fish because concerns of PCBs, dioxin and cadmium. How to reduce CSOs is critical on water quality improvement. Green wall/roof and wetland has been planned to use along the river to reduce stormwater runoff consequently to reduce CSOs volume.