GC51D-1110
Coupled Effects of Climatic and Socio-economic Factors on Winter Cropping in India

Friday, 18 December 2015
Poster Hall (Moscone South)
Pinki Mondal, Columbia University of New York, Palisades, NY, United States, Meha Jain, Stanford University, Stanford, CA, United States, Gillian L Galford, University of Vermont, Burlington, VT, United States and Ruth S DeFries, Columbia University, New York, NY, United States
Abstract:
India is predicted to be one of the most vulnerable regions in terms of agricultural sensitivity to future climate changes. Approximately 69% of India’s population is rural, and over 55% of the working population relies on agriculture for sustenance and livelihoods. Indian smallholder farmers who own less than 2 ha of farmland represent 78% of the total Indian farmers and produce 41% of the country’s food crops. These smallholder farmers are among some of the most vulnerable communities to climatic and economic changes due to limited access to technology, infrastructure, markets, and institutional or financial support in the case of adverse climatic events. Baseline information on agricultural sensitivity to climate variability will provide useful information for regional-level, and eventually state- and national-level, strategies and policies that promote adaption to climate variability.

We use a decade of remote sensing analysis of cropping patterns and climatic factors along with census data for irrigation and demographic factors to understand winter cropping trajectories across agro-ecological zones in India. Findings from multiple agro-ecological zones indicate that there are three primary trajectories in winter cropping in India – increasing, fluctuating, and decreasing. In the Central Indian Highlands, for example, the most dominant trend is that of fluctuating cropped area, ranging between ~37,300 km2 in 2010 and ~21,100 km2 in 2013, which is associated with village-level access to irrigation and local labor dynamics. Clay soil type and increasing irrigation coverage were associated with intensification. Yet, suitable soil type and access to irrigation do not reduce vulnerability to high daytime temperatures that is negatively associated with winter crop cover. With pronounced winter warming projected in the coming decades, effective adaptation by smallholder farmers would require additional strategies, such as access to fine-scale temperature forecasts ahead of the planting season and heat-tolerant winter crop varieties.