Vulnerability of Coastal Crop Land to Climate Change in the Northern Part of Bay of Bengal: Issues, Challenges and Future Prospects

Abstract:

The coastal communities of northeastern part of Bay of Bengal are used to live and survive through facing different types of natural disasters since primitive time. Among the natural disasters, salinity intrusion due to climate change and sea level rise in the coastal agriculture land is the major unpleasant incident now days. Because of that wide area of the coastal agricultural land, coastal forest, drinking water facilities and fresh water availability are in critical condition which may cause 40 million people of 147 coastal districts covering 47201 km area are placed in danger. The nation wide assessment on the detected of coastal soil and water salinity is not conducted since 9 years. The survey on the coastal soil salinity on 1973 and 2000 found that the saline effected land is increased from 0.83 million ha to 1.20 million ha within 27 years. It is assumed that at present the rate of salinity intrusion in the coastal agriculture land will be higher than those of 1973 and 2000. The soil salinity was recorded 18-20 psu after AILA in the south-eastern coast of Bangladesh and increased further 2-4 psu due to low precipitation which causes crop burning. This paper aims to know the salinity intrusion in the coastal soil and water of Bangladesh, which would help to plan and improvement of the sustainable agriculture production. Study revealed that to face any extra stresses on the coastal agriculture land due to climate change requires extensive inventory, awareness activities, mitigation measures, adaptation techniques and extension of indigenous technology.