Differential Impacts of Climate Change on Crops and Agricultural Regions in India

Abstract:

As India’s farmers and policymakers consider potential adaptation strategies to climate change, some questions loom large:

- Which climate variables best explain the variability of crop yields?

- How does the vulnerability of crop yields to climate vary regionally?

- How are these risks likely to change in the future?

While process-based crop modelling has started to answer many of these questions, we believe statistical approaches can complement these in improving our understanding of climate vulnerabilities and appropriate responses. We use yield data collected over three decades for more than ten food crops grown in India along with a variety of statistical approaches to answer the above questions.

The ability of climate variables to explain yield variation varies greatly by crop and season, which is expected. Equally important, the ability of models to predict crop yields as well as their coefficients varies greatly by district even for districts which are relatively close to each other and similar in their agricultural practices. We believe these results encourage caution and nuance when making projections about climate impacts on crop yields in the future. Most studies about climate impacts on crop yields focus on a handful of major food crops. By extending our analysis to all the crops with long-term district level data in India as well as two growing seasons we gain a more comprehensive picture. Our results indicate that there is a great deal of variability even at relatively small scales, and that this must be taken into account if projections are to be made useful to policymakers.