The influence of the surface roughness parameterization on remote sensing-based estimates of evapotranspiration from vineyards

Joseph G Alfieri1, William P Kustas2, Feng Gao1, Hector Nieto3, John H Prueger4 and Lawrence Hipps5, (1)USDA ARS HRSL, Beltsvillle, MD, United States, (2)USDA ARS, Hydrology and Remote Sensing Lab, Beltsvillle, MD, United States, (3)IRTA-Research, Technology, Food & Agriculture, Lleida, Spain, (4)USDA ARS NLAE, Ames, IA, United States, (5)Utah State University, Logan, UT, United States