Deglobalization and Its Discontents in Interconnected Regional Food, Energy, and Water Systems
Jeffrey M Bielicki1, Elena Irwin2, Bhavik Bakshi3, Yongyang Cai4, Douglas Jackson-Smith5, Jay Martin6, Alan Randall7, Ian Sheldon7, Robyn S Wilson5 and Joseph Fiksel8, (1)Ohio State University, Department of Civil, Environmental, and Geodetic Engineering, Columbus, OH, United States, (2)Ohio State University, Agricultural, Environmental, and Development Economics, Columbus, OH, United States, (3)Ohio State University, Department of Chemical and Biomolecular Engineering, Columbus, OH, United States, (4)The Ohio State University, Department of Agricultural, Environmental, and Development Economics, Columbus, United States, (5)Ohio State University, School of Environment and Natural Resources, Columbus, OH, United States, (6)The Ohio State University, Department of Food, Agricultural and Biological Engineering, Columbus, OH, United States, (7)Ohio State University, Department of Agricultural, Environmental, and Development Economics, Columbus, OH, United States, (8)Ohio State University, Integrated Systems Engineering, Columbus, OH, United States
