GC31G:
Geospatial Methods, Modeling, and Applications of Agricultural Resiliency at Local, Regional, National, and Global Scales I

Submit an Abstract to this Session



Session ID#: 32477

Session Description:
Developing science-based knowledge through research to monitor and quantify evolving agro-ecological production practices is needed to reduce risk, build resiliency, and inform agricultural communities, management practices, and businesses. Remote sensing, GIS science, volunteered geographic infromation/crowdsourcing, and modeling framework methods help derive accurate, geospatially-driven assessments of agricultural processes and systems on crop-, pasture-, rangelands, and urban agriculture. This session will feature research methods, tools, and applications in monitoring, mapping, and quantifying changes in agricultural production and resiliency. Topics include sustainability, climate, resilience, risk reduction practices, index insurance and economic modeling, grower adaptation and mitigation efforts, agroecology, conservation and/or climate-smart agriculture, land use/land cover conversions, phenology, crop diversification, rotation and intensification, urban farming, food security, food and land sovereignty, and monitoring agricultural area, productivity, and yield.
Primary Convener:  Jessica McCarty, Miami University, Geography, Oxford, United States
Conveners:  Rick Mueller, USDA Washington DC, Washington, DC, United States, Caitlin Kontgis, Impact Observatory, Washington, DC, United States and Jesslyn F Brown, USGS/EROS, Sioux Falls, United States
Chairs:  Caitlin Kontgis, Impact Observatory, Washington, DC, United States, Rick Mueller, USDA National Agricultural Statistics Service, Washington, DC, United States and Jessica McCarty, Miami University, Geography, Oxford, United States
OSPA Liaison:  Jessica McCarty, Miami University, Geography, Oxford, United States

Cross-Listed:
  • B - Biogeosciences
  • IN - Earth and Space Science Informatics
  • PA - Public Affairs
Index Terms:

Abstracts Submitted to this Session:

Adam Wolf1, Carlos F Gaitan1, Taylor Thomas2, Danielle Watts3 and Jess Bollinger3, (1)Arable Labs, Inc., Princeton, NJ, United States, (2)Emergent Space Technologies, Laurel, United States, (3)Arable Labs, Inc., Berkeley, CA, United States
Zhenong Jin, Peking University, The Institute of Ecology, College of Urban and Environmental Science, Beijing, China, Sotirios Archontoulis, Iowa State University, Ames, United States and David B Lobell, Stanford University, Department of Earth System Science & Center on Food Security and the Environment, Stanford, United States
Christopher S R Neigh, NASA Goddard Space Flight Center, Biospheric Sciences Laboratory, Greenbelt, MD, United States, Mark Carroll, NASA Goddard Space Flight Center, Data Science Group, Greenbelt, United States, Margaret Wooten, NASA Goddard Space Flight Center, Biospheric Sciences Laboratory, Greenbelt, United States, Jessica McCarty, Miami University, Geography, Oxford, United States, Bristol Powell, Columbia University, New York, NY, United States, Gregory J Husak, USGS, Santa Barbara, CA, United States, Markus Enenkel, Vienna University of Technology, Vienna, Austria and Christopher Hain, NASA Marshall Space Flight Center, Earth Science Office, Huntsville, AL, United States
Jillian M Deines1, Anthony D Kendall1, James J Butler Jr2 and David W Hyndman3, (1)Michigan State University, Department of Earth and Environmental Sciences, East Lansing, MI, United States, (2)University of Kansas, Kansas Geological Survey, Lawrence, United States, (3)University of Texas at Dallas, Department of Geosciences, School of Natural Sciences and Mathematics, Richardson, United States
Emile Elias, US Department of Agriculture, Southwest Climate Hub, Las Cruces, NM, United States, Julian J Reyes, PhD, USDA Southwest Climate Hub, ARS Jornada Experimental Range, Las Cruces, NM, United States, Caitriana M Steele, New Mexico State Univ, Las Cruces, NM, United States and Albert Rango, USDA ARS, Las Cruces, NM, United States
Jien Zhang1, Anthony R Ives1, Monica Turner1 and Christopher J Kucharik2, (1)University of Wisconsin Madison, Department of Integrative Biology, Madison, WI, United States, (2)University of Wisconsin Madison, Department of Agronomy, Madison, United States
Yiqing Cai, Gro Intelligence, Inc, New York, NY, United States