Impact of agricultural water–saving practices on regional evapotranspiration: the role of groundwater in sustainable agriculture in arid and semi–arid areas


Zailin Huo1, Dr. Hang Chen2, Xu Xu1, Yunwu Xiong1, Quanzhong Huang Sr1 and Guanhua Huang3, (1)CAU China Agricultural University, Beijing, China, (2)Boise State University, Boise, United States, (3)CAU China Agricultural University, Chinese-Israeli International Center for Research and Training in Agriculture, Beijing, China
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