The role of mineral content and composition on the capacity of soils to store carbon

Katerina Georgiou1,2, Wenting Feng3, Rose Z Abramoff2, William J Riley4, Robert B Jackson5 and Margaret S Torn6, (1)Stanford University, Stanford, CA, United States, (2)Lawrence Berkeley National Laboratory, Berkeley, CA, United States, (3)Chinese Academy of Agricultural Sciences, Institute of Agricultural Resources and Regional Planning, Beijing, China, (4)Lawrence Berkeley National Laboratory, Climate Sciences Department, Climate and Ecosystem Sciences Division, Berkeley, CA, United States, (5)Stanford University, Earth System Science, Stanford, CA, United States, (6)Berkeley Lab/UC Berkeley, Berkeley, CA, United States