In-field emissions measurements from cookstoves and brick kilns provide insight into the robustness of emission factors used in inventories


Cheryl Weyant1, Ryan Thompson2, Emily Floess3, Chen Pengfei4, Ashma Vaidya5, Chaoliu Li6, Qianggong Zhang7, Sonal Kumar8, Ananthakrishnan Ravi8, Sagar Adhikari9, Santosh Gautam10, Sujan Shrestha11, Fabio Salgado12, Yanju Chen13, Rufus Edwards14, Sameer Maithel8, Ellen Baum15 and Tami C Bond16, (1)University of Illinois at Urbana Champaign, Urbana, IL, United States, (2)Mountain Air Engineering, Cottage Grove, OR, United States, (3)North Carolina State University, Raleigh, United States, (4)ITP Institute of Tibetan Plateau Research, Chinese Academy of Sciences, Beijing, China, (5)Center for Rural Technology, Kathmandu, Nepal, (6)Northwest Institute of Eco-Environment and Resources, Chinese Academy of Sciences, Lanzhou, China, (7)International Centre for Integrated Mountain Development (ICIMOD), Kathmandu, Nepal, (8)Greentech Knowledge Solutions, Delhi, India, (9)ICIMOD, Kathmandu, Nepal, (10)Federation of Nepal Brick Industries, Kathmandu, Nepal, (11)Baylor University, Waco, United States, (12)Corporación Ambiental Empresarial (CAEM), Bogotá, Colombia, (13)California Environmental Protection Agency Air Resources Board, Sacramento, CA, United States, (14)University of California Irvine, Epidemiology, Irvine, CA, United States, (15)Climate and Health Research Network, Boston, United States, (16)Univ Illinois, Urbana, IL, United States