Cooling Trends from Agricultural Management Practices that Conserve Soil Carbon Resources in the North American Northern Great Plains: Important First Steps in the Transition toward a BECCS Economy
Paul C Stoy1, Tobias Gerken2, Gabriel T Bromley3, Angela Che Ing Tang4, Mallory Morgan4, David Wood4, Selena Ahmed5, Bauer Brad5, Jack Brookshire5, Julia Haggerty5, Meghann Jarchow6, Kent McVay5, Perry Miller7, Brent Peyton8, Ben Rashford9, Lee Spangler10, David Swanson11, Suzi Taylor5, Jessica Torrion5 and Benjamin Poulter12, (1)University of Wisconsin-Madison, Madison, Biological Systems Engineering, Madison, United States, (2)Montana State University, Department of Land Resources and Environmental Sciences, Bozeman, MT, United States, (3)Montana State University, Department of Land Resources and Environmental Science, Bozeman, MT, United States, (4)Montana State University, Land Resources and Environmental Science, Bozeman, MT, United States, (5)Montana State University, Bozeman, MT, United States, (6)University of South Dakota, Vermillion, United States, (7)Montana State University, Land Resources and Environmental Sciences, Bozeman, MT, United States, (8)Montana State University, Chemical Engineering, Bozeman, MT, United States, (9)University of Wyoming, Laramie, WY, United States, (10)Montana State University, Energy Research Institute, Bozeman, MT, United States, (11)University of South Dakota, Vermillion, SD, United States, (12)Spark Climate Solutions, Greenbelt, United States
