Spatial Variations in N2O Concentration and Isotopomer Composition off the Peru Coast

Annie Bourbonnais1, Robert T Letscher2, Annette Kock3, Hermann Bange3 and Mark A Altabet1, (1)University of Massachusetts Dartmouth, New Bedford, MA, United States, (2)University of New Hampshire, Earth Sciences, Durham, NH, United States, (3)GEOMAR, Helmholtz Centre for Ocean Research Kiel, Kiel, Germany
Abstract:
Nitrous oxide (N2O) is a potent greenhouse gas and stratospheric ozone depleting substance. The ocean is an important source of N2O to the atmosphere, accounting for up to about 30% of total emissions. However, the factors controlling N2O production and consumption in oceanic environments are still not understood nor constrained. N2O is a by-product of aerobic nitrification, and is formed by two different pathways: 1) the decomposition of hydroxylamine, an intermediate during ammonium oxidation to nitrite, or 2) the reduction of nitrite to N2O (nitrifier-denitrification). N2O is also an intermediate during denitrification under anoxic conditions. In this study, we measured N2O concentrations and isotopomer ratios, as well as O2, nutrient and biogenic N2 concentrations and the isotopic compositions of nitrate, nitrite and biogenic N2 at several coastal stations during two cruises off the Peru coast (6-14°S, 75-81°W) in December 2012 and January 2013. [N2O] varied from below equilibrium values in the OMZ to up to 238 nmol L-1 at 11 m depth at one of the shallowest stations. The isotopic composition of N2O (bulk δ15N: -5 to 30‰, δ18O: 41 to 95‰, and Site Preference: -3 to 65‰) also varied widely, with important differences between stations. Our results show a strong spatial heterogeneity in the mechanisms controlling N2O production and consumption in coastal upwelling regions, which should be taken into account in oceanic N2O models. We will discuss the contributions from different N2O production processes responsible for the observed extreme N2O accumulations.