One Year in the Lower St. Lawrence Estuary: Feeding Niche Separation of Two Co-existing Krill Species
One Year in the Lower St. Lawrence Estuary: Feeding Niche Separation of Two Co-existing Krill Species
Abstract:
The lower St. Lawrence estuary (LSLE) is influenced by river discharge and saltwater inflow. Together with arctic water inflow and ice cover in winter a strong stratification occurs resulting in a cold intermediate layer (CIL) from spring to autumn. This stratification provides thermal habitats. Here, we focus on two krill species Thysanoessa raschii and Meganyctiphanes norvegica that aggregate in the CIL and the warmer deep water layer, respectively. Both species are known to migrate into the surface layer to feed and thus transfering energy through the food web by linking lower with higher trophic levels. However, their specific feeding biology and trophic interactions are poorly understood. We tested the following hypotheses: (1) the diets vary throughout the season depending on food availability, (2) similar to thermal habitat separation, trophic niche separation between T. raschii and M. norvegica occurs, characterized by herbivory in T. raschii and carnivory in M. norvegica. Trophic position and feeding behavior of theses krill populations were monitored throughout one year 2014-2015 using a stable isotope approach. The two species showed a seasonal shift in their trophic position being on a higher trophic level in summer than in spring and autumn, which did not correspond to phytoplankton or zooplankton availability. Within the trophic space of carbon and nitrogen stable isotopes M. norvegica showed a relatively stable position, whereas T. raschii covered a much larger space throughout the year. M. norvegica was always positioned at a higher trophic level than T. raschii. Results of a stable isotope mixing model (SIAR) revealed 50% phytoplankton and 50% copepods in the diet of M. norvegica, while T. raschii showed a higher proportion of ca. 70% phytoplankton in its diet. Both species exploited several trophic levels, but in different proportions, thereby minimizing diet overlap, suggesting a further mechanism to enhance stable co-existence of these krill species in the highly stratified LSLE.