Uplifting 4 decades of Belgian historical data to today’s needs: Harmonization is key
Hong Minh Le1, Ruth Lagring1, Bavo De Witte2, Karen Bekaert2, Anja Nohe3, Yvan Stojanov1, Francis Strobbe1, Lennert Tyberghein4 and Thomas Vandenberghe1, (1)Royal Belgian Institute of Natural Sciences, Brussel, Belgium, (2)Flanders Research Institute for Agriculture, Fisheries and Food, Oostende, Belgium, (3)Ghent University, Gent, Belgium, (4)Vlaams Instituut voor de Zee, Oostende, Belgium
