Ocean Acidification Driven Changes to Food Quality are Transferred Unpredictably Across Trophic Levels

Anna Kathleen McLaskey1, Katherina L Schoo2, Julie E Keister1, M. Brady Olson2 and Brooke Arlite Love3, (1)University of Washington, School of Oceanography, Seattle, WA, United States, (2)Western Washington University, Shannon Point Marine Center, Anacortes, WA, United States, (3)Western Washington University, Shannon Point Marine Center, Bellingham, WA, United States
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